Peanut Butter Layer Cake
Peanut Butter Layer Cake is an moderately easy dessert you can prepare in about 1 hour 40 minutes. Made with c. peanut butter, c. butter, c. brown sugar, eggs and c. cake flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cream together peanut butter and butter.
Add sugar and cream until smooth.
Add eggs; beat well.
Add dry ingredients alternately with milk.
Add vanilla.
Pour batter into greased and floured 8-inch square pans.
Bake at 350Β° for 30 minutes.
Cool in pan 10 minutes.
Finish cooling on rack.
Frost with Velvet Frosting.
π· Perfect Pairings
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