Peanut Butter Fudge
Peanut Butter Fudge is an easy dinner. Made with 1/2 c. butter or margarine, 1/2 c. milk, 1 tsp. vanilla, 1 lb. light brown sugar and 3/4 c. smooth or crunchy peanut butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium saucepan, melt butter.
Stir in brown sugar and milk.
Bring to a boil until mixture forms soft in cup of cold water.
Remove from heat; stir in peanut butter.
Beat until smooth.
Spread into buttered 9-inch square pan.
Chill until firm.
Cut into squares.
π· Perfect Pairings
Complete your meal with these
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