Peanut Butter Fudge
Peanut Butter Fudge is an moderately easy dinner. Made with 3 c. sugar, 1 1/2 stick butter, 1 (5 1/3 oz.) can evaporated milk, 1 tsp. vanilla and 1 1/2 c. jif peanut butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan combine sugar, butter and milk.
Bring to a full boil, stirring constantly.
Continue boiling over medium heat for 5 minutes, stirring constantly.
Remove from heat and add peanut butter, stirring until melted.
Add marshmallow cream and vanilla.
Stir until well blended.
Spread in a buttered 13 x 9 x 2-inch pan.
π· Perfect Pairings
Complete your meal with these
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