Peanut Butter Eggs
Peanut Butter Eggs is an moderately easy dinner. Made with 1/4 lb. soft butter or margarine, 8 oz. cream cheese, 2 boxes 10x sugar, 1/2 tsp. salt and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat all ingredients together; knead with hands.
Shape into eggs and let set 1 hour. Coat with coating chocolate.
π· Perfect Pairings
Complete your meal with these
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