Peanut Butter Cupcakes
Peanut Butter Cupcakes is an moderately easy dinner. Made with 1 1/4 c. flour, 1 1/2 tsp. baking powder, 1/2 c. smooth peanut butter, 1/2 stick soft butter and 1/2 c. packed brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Whisk together flour and baking powder; set aside.
Beat together peanut butter, butter and brown sugar.
Add egg and vanilla; beat until fluffy.
Add flour mixture and milk alternatively, beginning and ending with flour, until just combined.
Divide batter among lined muffin cups (each cup about 2/3 full).
Bake at 350 degrees for 18-20 minutes.
Let cool and frost with Milk Chocolate Icing.
π· Perfect Pairings
Complete your meal with these
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