Peanut Butter Cup Cakes
Peanut Butter Cup Cakes is an moderately easy dinner. Made with 2 cups sifted cake flour, 2-1/2 tsp baking powder, 1/2 tsp salt, 1/3 cup shortening and 1 cup brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sift flour, baking powder and salt together.
Cream shortening with brown sugar and vanilla until light. Add peanut butter and mix thoroughly. Beat eggs until light and add to creamed mixture.
π· Perfect Pairings
Complete your meal with these
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