Peanut Butter Cake
Peanut Butter Cake is an moderately easy dinner. Made with 4 eggs, 2 c. flour, 2 c. sugar, 1 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs thoroughly.
Add flour, sugar, milk, vanilla, baking powder, salt and butter.
Mix until well blended.
Batter will be thin.
Bake at 350Β° for 15 to 18 minutes on greased cookie sheet. After removing from oven, spread with peanut butter while cake is hot.
Cool in refrigerator, then spread with melted chocolate bar.
π· Perfect Pairings
Complete your meal with these
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