Peanut Brittle

Peanut Brittle

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Peanut Brittle is an moderately easy dinner. Made with 3 c. sugar, 1 c. karo syrup, 1/2 c. water, dash of salt and 3 c. peanuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Put all ingredients in thick saucepan.

Cook on medium heat to 225°.

Add 1 1/2 to 3 cups of peanuts.

Cook to 295°.

Cut heat. Add 2 tablespoons butter and 1 teaspoon baking soda.

Stir well. Pour in buttered pie pans.

Break in pieces.

🍷 Perfect Pairings

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