Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 3 c. sugar, 1/2 c. light corn syrup, 1 1/3 c. water, 1 (13 oz.) can salted peanuts and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place pumpkin on large cookie sheet or in roaster.
Bake 2 hours or more at 350Β°.
Scoop out and freeze or can.
If stringy, run through food mill.
π· Perfect Pairings
Complete your meal with these
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