Peanut Brittle

Peanut Brittle

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Peanut Brittle is an moderately easy dinner. Made with 2 c. sugar, 1 c. white karo syrup, 5 tbsp. cold water, 2 c. raw peanuts and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar, syrup, water and peanuts in a saucepan.

Boil at high heat until peanuts pop well.

Stir constantly.

Should be thick.

Remove from heat.

Add butter and stir.

Add soda and stir.

Pour onto butter cookie sheet. Can break apart when cool.

🍷 Perfect Pairings

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