Peanut Brittle
Peanut Brittle is an easy dinner. Made with 2 c. raw nuts (any kind of nuts), 1 1/2 c. sugar, 2/3 c. white karo syrup, 3 tsp. soda and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix syrup, sugar and nuts.
Cook over medium heat in iron skillet until honey colored.
Peanuts will begin to pop.
Remove from heat.
Stir in soda and vanilla.
Return to heat and beat vigorously.
Pour onto greased (buttered) cookie sheet.
Cool and break.
π· Perfect Pairings
Complete your meal with these
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