Peanut Brittle

Peanut Brittle

Peanut Brittle is an easy dinner. Made with 1 c. sugar, 1/2 c. white karo syrup, 2 c. raw peanuts, 1 tsp. soda and dash of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Using a thick pan to cook in, mix syrup, salt and sugar.

Cook on high heat until forms a ball by dropping a little in a cup of cold water.

Add peanuts and stir constantly.

When peanuts start popping and turning tan, take off heat and stir in soda.

Pour into two buttered glass plates.

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