Peanut Brittle

Peanut Brittle

Peanut Brittle is an easy dinner. Made with 1 c. white karo syrup, 2 c. raw peanuts, 1 tsp. soda, 1/2 c. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put syrup, sugar and peanuts in iron frying pan.

Cook on low heat.

When it begins to boil, increase the heat to 300Β°.

Take off burner and add 1 teaspoon salt and 1 teaspoon soda and beat. Turn out on buttered cookie sheet.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.