Peanut Brittle
Peanut Brittle is an easy dinner. Made with 2 1/4 c. sugar, 1 c. white karo, 3 c. raw peanuts and 3/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and Karo in medium pan.
Heat until smooth.
Add peanuts and cook 20 minutes on medium heat, stirring constantly. Peanuts will turn brown when cooked.
Turn off stove.
Add baking soda.
Stir fast and pour in pan.
Cool, then crack.
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