Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. light karo syrup, 1 c. salted spanish peanuts, 1 tsp. margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In glass 2-quart bowl, combine sugar and corn syrup. Microwave on High for 4 minutes.
Stir in peanuts and microwave on High 4 minutes.
Stir in margarine and vanilla; microwave on High for 1 minute and 30 seconds to 2 minutes.
Stir in baking soda gently until light and foamy.
Pour at once on buttered cookie sheet.
Bake 1/2 to 1 hour; break into pieces.
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