Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 2 c. sugar, 1 c. light corn syrup, 1 c. water, 1/4 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine sugar, syrup and water; cook slowly until it reaches 236°.
Add nuts and salt; cook until temperature reaches 295°. Add butter and soda; remove from heat.
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