Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 3 c. sugar, 1 c. white karo syrup, 1/2 c. water, 4 c. peanuts and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, syrup and water; cook until mixture spins a thread. Pour in peanuts.
Cook until light brown.
Add salt, butter, soda and stir.
Mixture will foam.
Pour immediately on buttered aluminum foil.
Let spread.
Best stored in glass containers. Will freeze.
π· Perfect Pairings
Complete your meal with these
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