Peanut Brittle

Peanut Brittle

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Peanut Brittle is an moderately easy dinner. Made with 1 cup white corn syrup, 2 cups sugar, 1/2 cup water, 1 lb raw peanuts and 2 t butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Combine syrup, sugar and water in heavy saucepan.

Bring slowly to 230° or until syrup spins a thread.

Add peanuts and continue to cook to 300°.

Stir to prevent burning.

Remove from heat.

Add butter, vanilla, soda and salt and stir until blended. Pour into well buttered cookie sheet.

When cool, break into pieces.

🍷 Perfect Pairings

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