Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 1/4 to 1/2 c. water, 2 c. karo syrup, 1 pkg. (over 2 c.) peanuts, 2 c. sugar and pinch of salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water, sugar, syrup and salt quickly to a soft boil, then add peanuts.
Stir and cook to crack stage and take off fire. Add soda and stir until all is mixed and pour it out.
When cool, break into pieces.
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