Peanut Brittle

Peanut Brittle

πŸ‘οΈ 1 views

Peanut Brittle is an moderately easy dinner. Made with 1 1/2 c. raw peanuts, skins on, 1 c. sugar, 1/2 c. light corn syrup, 1/8 tsp. salt and 1 tsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a 1 1/2 quart microwave safe container, stir together peanuts, sugar, salt. Microwave on High for 4 minutes.

Remove

Return oven and microwave on High for 4 more minutes.

Remove from oven, stir in butter and vanilla.

Return to oven and microwave on High for 2 minutes

Remove oven and quickly stir in baking soda

(mixture becomes foamy).

Immediately pour onto a lightly greased surface, spreading thin. When cooked, break into pieces.

Yields 1 pound.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.