Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 2 c. sugar, 1 c. white karo, 1/2 c. water, 2 c. raw peanuts and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil sugar, Karo and water until spins thread.
Add peanuts. Cook until starts to turn amber color.
Take off heat; add butter, vanilla and soda.
Pour into greased pan and cool.
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