Peanut Brittle
Peanut Brittle is an easy dinner. Made with 2 c. raw peanuts, 1 1/2 c. sugar, 1/2 c. water, 1/2 c. white karo syrup and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix peanuts, sugar, Karo and water in a saucepan.
Bring mixture to a boil and cook over medium heat until mixture reaches 300Β°.
Remove from heat; add baking soda and stir well.
Pour onto buttered cookie sheet to cool.
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