Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 2 c. sugar, 1 c. light corn syrup, 1/3 c. water, 1 (16 oz.) pkg. salted peanuts and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Grease 2 (15 1/2 x 12-inch) baking sheets.
Keep warm.
Put sugar, syrup and water in a 3-quart casserole.
Cook in microwave oven on Full Power for 8 to 10 minutes or until soft ball stage. Stir occasionally while cooking.
Stir in peanuts.
Cook for 8 to 10 minutes or until hard ball stage.
Stir in butter and soda. Pour half of candy on each sheet, spreading to 1/4-inch thick. Cool.
Break into pieces.
Store in airtight container.
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