Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. white syrup, 1/4 tsp. vanilla, 1/4 c. water and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring the first 5 ingredients to a boil and add the peanuts. Stir constantly until peanuts are golden brown.
Remove from stove and add the soda.
Stir until foaming almost stops.
Pour on greased sheet pan.
Use heavy pan, use wooden spoon and make on a clear, cool day.
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