Peanut Brittle
Peanut Brittle is an moderately easy dinner. Made with 2 c. sugar (granular), 1 c. karo, 1 c. water, 2 tsp. baking soda and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cook sugar, Karo, water and salt to 234°.
Add roasted peanuts.
Cook to 260°.
Then add butter.
Cook to 300°.
Last of all, add vanilla and soda.
Stir rapidly; pour on tray until cool.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment