Peanut Brittle

Peanut Brittle

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Peanut Brittle is an moderately easy dinner. Made with 1 1/2 c. white sugar, 1/2 c. white syrup, 1/2 c. water, 1 c. raw peanuts and 2 tsp. soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine sugar, syrup and water.

(Cook until forms soft ball in cold water.) Add peanuts; cook until golden brown in color. Add vanilla.

Pan slightly greased. Pour in and let stand until it gets cold.

I put in deep freeze and use an old-fashioned tin skillet to cook it in.

🍷 Perfect Pairings

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