Peanut Brittle
Peanut Brittle is an moderately easy dinner you can prepare in just 54 minutes. Made with c. sugar, c. water, c. white karo syrup, . vanilla and c. peanuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine and cook until it forms firm ball in cold water, then add 2 cups raw peanuts.
Cook until light brown or honey colored. Add vanilla, small chunk butter, then add soda and stir quickly until thoroughly dissolved.
Pour onto Reynolds Wrap while still foaming.
Be sure not to overstir after adding soda.
Let cool thoroughly and break into pieces.
π· Perfect Pairings
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