Peaches and Cream Pie
Peaches And Cream Pie is an moderately easy dinner. Made with large unbaked pie shell, 3 c. sliced fresh peaches, 3/4 c. sugar, 1/4 c. flour and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the peaches, sugar, flour and nutmeg; pour into pie shell.
Pour heavy cream over top.
Bake at 400Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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