Peach Streusel Pie
Peach Streusel Pie is an moderately easy dinner. Made with 1/2 c. brown sugar, 1/2 c. flour, 1 stick butter or margarine, 1/2 c. sugar and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix brown sugar, flour and butter or margarine.
Put half of mixture in bottom of unbaked pie shell.
Mix sugar, nutmeg and sliced peaches and pour into shell.
Beat egg and milk and pour over peaches.
Top with remaining crumbs.
Bake at 400Β° for 40 minutes.
Cover edges of shell with foil to keep from overbrowning.
π· Perfect Pairings
Complete your meal with these
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