Peach Puff Pie
Peach Puff Pie is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. butter, c. sugar, eggs, beaten, . grated lemon rind and c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Sift the flour, baking powder and salt together.
Cream the butter and 1/2 cup of the sugar; add beaten eggs gradually and then the grated lemon rind.
Add flour and milk alternately.
Put peaches into the pastry shell; sprinkle the remaining 1/2 cup of sugar.
Spread batter over the peaches and bake in a 375° oven for 20 minutes.
Reduce the oven temperature to 350° and bake for an additional 20 minutes.
🍷 Perfect Pairings
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