Peach Pudding
Peach Pudding is an moderately easy dinner. Made with 8 to 12 sliced peaches, canned, 1 c. sugar, 1 tbsp. flour, nutmeg to taste and 1 stick butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In bowl, cream stick of butter and 1/2 cup sugar.
Add 1 cup flour plus 2 teaspoons baking powder.
Spread over peaches in 9 x 13-inch cake pan.
Add 1 cup hot water.
Pour over batter.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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