Peach-Praline Cobbler
Peach-Praline Cobbler is an impressive dinner. Made with 8 c. sliced, peeled fresh or frozen peaches, thawed, 1 c. sugar, 1 c. water, 2 tbsp. cornstarch and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a Dutch oven combine peaches, 1 cup sugar, water, cornstarch and cinnamon.
Cook and stir until thickened and bubbly.
Transfer to a 3-quart rectangular baking dish.
π· Perfect Pairings
Complete your meal with these
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