Peach Pound Cake
Peach Pound Cake is an moderately easy dinner. Made with 1 c. butter, 3 c. sugar, 6 eggs, 3 c. flour and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream butter and sugar until light and fluffy.
Add eggs, one at a time.
Mix dry ingredients.
Mix together sour cream and peaches.
Fold in dry ingredients alternately with sour cream and peaches.
Stir in vanilla and almond extracts.
π· Perfect Pairings
Complete your meal with these
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