Peach Pecan Cake
Peach Pecan Cake is an moderately easy dinner. Made with 2 eggs, 1 1/2 c. sugar, 3/4 c. wesson oil, 1 1/2 c. peaches (use freestone), drained and cut up and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients together adding flour last.
Put into a large oiled Bundt pan.
Bake for 1 hour at 350Β° until done in center.
π· Perfect Pairings
Complete your meal with these
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