Peach Melba Cobblers
Peach Melba Cobblers is an moderately easy dinner. Made with 1 (29 oz.) can sliced peaches, drained (about 2 1/2 c.), 1 (10 oz.) pkg. raspberries in lite syrup, thawed, 1 tbsp. plus 1/4 c. all-purpose flour, divided, 1/4 tsp. ground cardamom or nutmeg and 1 c. rolled oats, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 425Β°.
In large bowl, combine peaches, raspberries and syrup, 1 tablespoon flour and cardamom or nutmeg. Blend well with a rubber spatula.
Evenly divide mixture among four 1-cup individual baking dishes.
π· Perfect Pairings
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