Peach Ice Cream
Peach Ice Cream is an moderately easy dessert you can prepare in about 1 hour 38 minutes. Made with to 6 peaches, mashed or chopped, c. sugar, eggs, . flour and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Add 1/2 cup sugar to peaches and set aside.
Combine flour, salt and 2 cups sugar and add to milk.
In a large saucepan, heat milk on medium.
Beat eggs and gradually stir into milk.
Cook on medium until mixture coats a spoon.
Stir constantly.
Remove from heat.
Add whipping cream, peaches and flavorings.
Chill in refrigerator, then churn in ice cream freezer.
Makes 5 quarts.
π· Perfect Pairings
Complete your meal with these
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