Peach Dumplings
Peach Dumplings is an easy dinner. Made with 1 can crescent rolls, 2 peaches, 1 c. water, 1 c. sugar and 1 stick butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt butter; add water and sugar and bring to boil.
Preheat oven to 350Β°. Open crescent rolls and flatten out each triangle.
Place 1/4 peach on each crescent roll triangle and wrap.
Place in dish just big enough to hold the wrapped peaches.
Pour liquid over peaches.
The liquid should almost cover the dumplings.
Place in oven and bake until tops of dumplings are golden brown (20 to 30 minutes, depending on the oven).
π· Perfect Pairings
Complete your meal with these
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