Peach Dessert Cake
Peach Dessert Cake is an moderately easy dinner. Made with 1/2 c. corn oil margarine, softened, 3/4 c. sugar, divided, 1 egg, 1 egg white and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream margarine in a large bowl.
Add 1/2 cup sugar, beating until light and fluffy (about 5 minutes).
Add egg, egg white and vanilla.
Beat until well blended.
Sift together flour, baking powder and salt.
Add to creamed mixture alternately with milk, beginning and ending with flour mixture.
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