Peach Delight
Peach Delight is an easy dinner. Made with 1 (16 oz.) can sliced peaches in light sauce, 1 pkg. betty crocker supermoist yellow cake mix, 1 (6 oz.) container yoplait peach yogurt and 1 (4 oz.) container cool whip, thawed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Heat oven to 350Β°.
Grease and flour two round pans (8 or 9 1/2-inches).
Drain peaches; save sauce.
Add water and peach sauce to measure 1 1/4 cups.
Prepare cake mix as directed on box, except substitute sauce mix for water.
Pour batter into pans. Bake and cool as directed.
Mix yogurt and whipped topping; fold in peaches.
Fill cake layers with half of peach mixture.
Spoon remaining over top.
Refrigerate 2 hours.
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