Peach Crisp
Peach Crisp is an moderately easy dinner. Made with 2 (no. 303) cans peaches, 1/4 tsp. nutmeg, 1/4 tsp. cinnamon, 1/3 c. flour and 1 c. rolled oats, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Drain peaches; place in lightly greased baking dish.
Sprinkle with spices.
Combine flour, oats, brown sugar and melted butter; crumble over peaches.
Bake at 375Β° for 30 minutes.
Good served hot or cold.
π· Perfect Pairings
Complete your meal with these
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