Peach Cobbler I
Peach Cobbler I is an easy dinner. Made with 1 c. sugar (scant), 1 c. flour, 2 tsp. baking powder, 1/8 tsp. salt and 1 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt 1 stick oleo in small (square) cake pan.
Pour batter over melted oleo; do not stir.
Pour 1 pint (2 cups) fresh fruit, sweetened, over top.
Bake 40 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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