Peach Cobbler
Peach Cobbler is an easy dinner. Made with 2 (29 oz. each) cans sliced peaches in syrup, 1 (18.5 oz.) box lemon cake mix or yellow, 1 1/2 sticks butter, 1 1/2 tbsp. ground nutmeg and 1 1/2 tbsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Spread peaches in syrup in 13 x 9 x 2-inch baking dish.
Sprinkle nutmeg and cinnamon.
Sprinkle dry cake mix in even layer over top of peaches.
Cut butter in thin slices.
Place over cake mix.
Bake until golden brown, approximately 35 minutes.
(May use apple pie filling in place of peaches.)
Serves 12.
π· Perfect Pairings
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