Peach Cobbler
Peach Cobbler is an moderately easy dessert you can prepare in about 1 hour 36 minutes. Made with c. peeled and sliced peaches, c. sugar, . flour, c. water and of cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Preheat oven to 450°.
Cover the bottom of 2-quart deep pie dish or casserole with pie crust.
Cover sides also if you wish more crust.
Place peaches in mixing bowl.
Mix sugar and flour. Add water and mix well.
Pour over peaches.
Mix lightly and pour into pie dish.
Sprinkle a bit of cinnamon and nutmeg over top of peaches and dot with butter.
Make a lattice of pie crust across top of pan and bake 10 minutes.
Now cool oven to 350° and bake about 40 minutes longer.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment