Peach Cobbler
Peach Cobbler is an moderately easy dinner. Made with 1 1/2 c. plain flour, 1 heaping tbsp. crisco, dash of salt, 1/2 c. water and 1 large can peaches, sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, shortening and salt.
Add water slowly until mix is not too sticky.
Roll out dough and cut.
Fit around your baking dish.
Pour can of peaches.
Add 2 teaspoons nutmeg.
Roll out crust to top your dish.
Prick crust with fork and sprinkle sugar and nutmeg.
Bake at 350Β° until brown and done.
π· Perfect Pairings
Complete your meal with these
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