Peach Cobbler
Peach Cobbler is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. soft oleo, c. sugar, c. flour, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Blend oleo and sugar.
Mix flour, baking powder and salt together.
Alternate flour mixture with 1/2 cup milk and oleo mixture.
Lay peaches in bottom of pan (1 large can of peaches, drained).
Pour mixture over top.
In separate bowl, mix 1 tablespoon cornstarch, 1/4 teaspoon nutmeg and 3/4 cup sugar. Sprinkle over top.
Pour 1 cup boiling water over mixture and bake at 350Β° for 1 hour or until done.
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