Peach Cobbler
Peach Cobbler is an moderately easy dessert you can prepare in just 56 minutes. Made with frozen pie crust, large can yellow cling peaches (or fresh peaches), box yellow cake mix and butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 375.
Place pie crust upside down in a square baking dish or pan.
Pour peaches over pie crust.
Sprinkle cake mix over peaches.
Slice butter over cake min.
Bake in oven for 45 minutes until golden brown.
π· Perfect Pairings
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