Peach-Apple Pie
Peach-Apple Pie is an moderately easy dinner. Made with 3 mac apples, 3 cort apples, 4 peaches, 1 c. sugar and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Combine 10 cups thin sliced pared apples and peaches, spices, sugar and flour into mixing bowls. Turn several times and allow the ingredients to rest and mingle while preparing the pastry.
Carefully place the ingredients into a pastry lined glass pie plate.
Build the mound from the rim up to the center.
Clip the excess pastry to within 1/2-inch of the pie plate.
Add lemon drops and butter.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment