Pea Soup Plus
Pea Soup Plus is an moderately easy dinner. Made with 1 (3 lb.) smoked pork butt, 1 (16 oz.) pkg. quick-cooking split peas, 1 1/2 c. carrots, thinly sliced, 1 small onion, chopped and 1 1/2 c. celery, thinly sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
About 2 hours before serving
In Dutch oven or large kettle over high heat, heat pork butt, split peas, carrots, onion, celery and 2 quarts of water to boiling.
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