Pea Pod Casserole
Pea Pod Casserole is an moderately easy dinner. Made with 1 box frozen pea pods, cooked slightly (30 seconds), 1 can sliced water chestnuts, 1 handful fresh bean sprouts, 1 can mushrooms and 1 can mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Layer in order of ingredients.
Bake at 350Β° for 15 minutes or microwave 8 minutes.
Spread onion rings on paper towel and cover with a paper towel.
Heat until hot and put on top of casserole.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment