Pea Casserole
Pea Casserole is an moderately easy dinner. Made with 1 can peas, 1 can mushroom soup, 1 stick melted margarine, 1 large onion, chopped and 1 1/2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix and pour in casserole dish.
Sprinkle with 1/2 package cornbread stuffing mix.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment